Tune in to this digital roundtable examining QSR in the time of Coronavirus hosted by AD Club and Kargo. In our look at the QSR industry, Kargo CEO Harry Kargman will host the leaders who are making the most of our “new normal”.

Roundtable Takeaways:

• What worked and what didn’t as QSRs made the quick turn to take-out only?

• How will the industry handle re-opening in still uncertain conditions?

• Will new consumer behaviors around dining out outlast the pandemic?

• What new behaviors will stick and how will they permanently change the industry?

• How will old and new behaviors together shape the response to a second COVID-19 wave if there is one?

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